GIVE COWS A BREAK
Dairy from fermentation is here
Dairy without cows may sound impossible, but it’s actually really simple. We don’t milk it. We brew it! Scroll down to learn how.
A Microbrewery That Makes Milk Ingredients
Bored Cow is made with milk protein from fermentation. Instead of fermenting barley into beer, we ferment sugar into whey. No cows or factory farms needed!
How To Brew Dairy
The "Cows"
The Process
The Result
The Magic of Fermentation
Dairy from fermentation is brand new, but the process isn’t! Believe it or not, we’ve been brewing animal ingredients for decades.
How we replace dairy ingredients
Milk protein
Milk protein makes dairy froth and foam. It’s also a source of essential amino acids!
Vitamins & Minerals
Natural vitamins and minerals like calcium and potassium make dairy nutritious.
lactose
Lactose gives dairy its subtle sweetness. It’s also a source of energy!
Milk fat
Milk fat gives dairy its creamy texture. It’s also a source of fatty acids!
Milk Protein (From Fermentation)
Our milk protein is identical to the one found in dairy, but made without cows!
Vitamins & Minerals
We fortify Bored Cow with calcium, potassium, vitamin D, and vitamin B12.
Cane Sugar
We replace the natural lactose found in dairy with allergen-friendly cane sugar.
Plant Fat
We replace the natural milk fat found in dairy with plant fats like sunflower oil.