Baked Onion Rings

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Baked Onion Rings

Recipe by Audrey Miller

Difficulty level

Baked Onion Rings

Prep Time

10m

Cook Time

30m

Servings

2-4

Conventional onion rings are typically made with cows milk and eggs, but we found a way to make a delicious (and healthy) vegan-friendly onion ring recipe! The secret is swapping in Bored Cow animal-free dairy milk and baking the onion rings instead of frying. Who knew making onion rings at home could be so easy (and delicious)!

IN THIS RECIPE

Original

Available in 32 oz, 11 oz (Coming soon!)

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Key Benefits

VEGAN
FRIENDLY

NUT
FREE

LOW
SUGAR

Ingredients

1 large onion

Wet Mix

⅓ cup Bored Cow Original

¼ cup flour

¼ tsp paprika

¼ tsp salt

Dry Mix

½ cup bread crumbs

¼ tsp paprika

⅛ tsp turmeric

⅛ tsp salt

⅛ tsp garlic powder

pepper to taste

Key Benefits

VEGAN
FRIENDLY

NUT
FREE

LOW
SUGAR

Instructions

Slice onion into 1/4-inch-thick rings.
In a medium bowl, add all wet mix ingredients and stir well.
In a separate bowl, add all dry mix ingredients and mix well.
Dip each onion ring into the wet mix, then dip into the dry mix, coating evenly.
Transfer coated onion rings onto a greased baking tray.
Bake at 450°F for approximately 30 minutes.
Best enjoyed immediately!

Milk Splatter

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