[title] recipe

Baked Onion Rings

Baked Onion Rings

Recipe by Audrey Miller

Chef Icons
Difficulty level
Conventional onion rings are typically made with cows milk and eggs, but we found a way to make a delicious (and healthy) vegan-friendly onion ring recipe! The secret is swapping in Bored Cow animal-free dairy milk and baking the onion rings instead of frying. Who knew making onion rings at home could be so easy (and delicious)!
Prep Time
10m
Cook Time
30m
Servings
2-4

Key Benefits

vegan-friendly

VEGAN
FRIENDLY

nut-free

NUT
FREE

low-sugar

LOW
SUGAR

Ingredients

1 large onion

Wet Mix

⅓ cup Bored Cow Original

¼ cup flour

¼ tsp paprika

¼ tsp salt

Dry Mix

½ cup bread crumbs

¼ tsp paprika

⅛ tsp turmeric

⅛ tsp salt

⅛ tsp garlic powder

pepper to taste

IN THIS RECIPE

Original

Original

Available in 32 oz, 11 oz
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Instructions

  1. Slice onion into 1/4-inch-thick rings.

  2. In a medium bowl, add all wet mix ingredients and stir well.

  3. In a separate bowl, add all dry mix ingredients and mix well.

  4. Dip each onion ring into the wet mix, then dip into the dry mix, coating evenly.

  5. Transfer coated onion rings onto a greased baking tray.

  6. Bake at 450°F for approximately 30 minutes.

  7. Best enjoyed immediately!

Milk Splatter

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