Creamy Pumpkin Sauce

Recipe by Audrey Miller

Difficulty level
Creamy Pumpkin Sauce
Prep Time
10m
Cook Time
10m
Servings
2-3
Pumpkin season is upon us and we're finding ways to incorporate it into just about everything. Our favorite so far? This creamy vegan-friendly Pumpkin Sauce. This cause is the perfect balance of sweet and savory, add it to any pasta for a deliciously festive experience.

IN THIS RECIPE

Original

Original

Available in 32 oz, 11 oz (Coming soon!)
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Key Benefits

vegan-friendly

VEGAN
FRIENDLY

low-sugar

LOW
SUGAR

nut-free

NUT
FREE

Ingredients

¼ cup Bored Cow Original

¾ cup vegetable broth

1 cup pumpkin puree

¼ tsp thyme

¼ tsp oregano

¼ tsp garlic powder

½ tsp chili powder

¼ tsp salt

⅛ tsp cayenne

⅛ tsp ground ginger

pasta of choice

chili flakes and nutritional yeast for topping

Key Benefits

vegan-friendly

VEGAN
FRIENDLY

low-sugar

LOW
SUGAR

nut-free

NUT
FREE

Instructions

  1. Add vegetable broth, pumpkin puree, and all spices to a pan.

  2. Whisk together and simmer on low heat for about 5 minutes.

  3. Remove from heat, and mix Bored Cow Original in to form a sauce.

  4. Serve sauce over pasta of choice, topping with chili flakes and nutritional yeast as desired!

Milk Splatter

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