Instructions
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Bring salted water to a boil.
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Add in frozen peas and cook until they float to the top – approximately 2-3 minutes.
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Remove peas from the water and bring it back to a boil. Add pasta and cook as directed on the package.
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Transfer the cooked peas to a blender. Add the mint, garlic, zest of half a lemon, olive oil, hemp hearts, salt, pepper, and Bored Cow Original. Blend mixture.
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After pasta is finished cooking, reserve at least ¼ cup of pasta water before draining.
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Use reserved pasta water to continue blending mixture until you reach the desired consistency.
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Pour sauce over drained pasta. Top with mint leaves, lemon juice, salt, pepper, or whatever is desired. Enjoy!