Gingerbread Chai Martini

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Gingerbread Chai Martini

Gingerbread Chai Martini

Recipe by Delaney Milton, @eatingfineonadime

Difficulty level

If you love espresso martinis, try this holiday twist featuring Bored Cow: a Gingerbread Chai Martini. This is the ultimate chai latte, with a boozy twist - and it packs all of the flavors of Fall and Winter, thanks to the gingerbread spice blend. A must try for a cozy night in or for the holiday party signature cocktail!

Prep Time

10m

Servings

1

Key Benefits

VEGAN
FRIENDLY

GLUTEN
FREE

NUT
FREE

Ingredients

4 oz Bored Cow Vanilla

1 oz vodka

1 oz coffee liqueur

3 oz chai latte concentrate

1/2 tsp gingerbread spice mix (1 tbsp allspice, 1tbsp cinnamon, 1 tbsp ground ginger, 1 1/2 tsp ground cloves, 1 1/2 tsp nutmeg)

Ice

Rim: caramel syrup, 1/4 tsp gingerbread spice mix, 3/4 tsp brown sugar

IN THIS RECIPE

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Available in

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Instructions

Combine Bored Cow, Vodka, Coffee Liqueur, and Chai Latte concentrate and gingerbread spice milk in a cocktail mixing glass with ice.
Stir thoroughly, until all ingredients are well combined and fully chilled.
Coat the rim of your glass with caramel syrup, and then dip the rim into a mix of gingerbread spice mix and brown sugar.
Pour the beverage into the rimmed glass and enjoy!

Milk Splatter

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