Mango Matcha Latte

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Mango Matcha Latte

Mango Matcha Latte

Recipe by @recipeswithriss

Difficulty level

This twist on a traditional matcha latte by @recipeswithriss has tropical notes thanks to a fresh mango puree and a punch of protein thanks to Bored Cow original. Let the mango stand alone or add a dash of maple syrup to make it an even sweeter treat.

Prep Time

5m

Servings

1

Key Benefits

VEGAN
FRIENDLY

GLUTEN
FREE

NUT
FREE

Ingredients

1 cup Bored Cow Original

½ cup frozen mango

2 tsp Matcha Powder

Maple Syrup (Optional)

IN THIS RECIPE

Original

Available in 32 oz, 11 oz

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Instructions

Blend the frozen mango and a splash of water to create a mango puree.
Pour the mango puree over cup of ice.
In a separate glass, froth the Bored Cow milk, then pour it over the mango puree and ice. If a sweeter drink is preferred, add maple syrup to the milk before frothing.
In a separate cup, whisk or froth 1-2 tsp matcha with 1/4 cup of warm water.
Pour matcha over the milk, mango, and ice - stir and enjoy!

Milk Splatter

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