Instructions
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Blend the frozen mango and a splash of water to create a mango puree.
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Pour the mango puree over cup of ice.
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In a separate glass, froth the Bored Cow milk, then pour it over the mango puree and ice. If a sweeter drink is preferred, add maple syrup to the milk before frothing.
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In a separate cup, whisk or froth 1-2 tsp matcha with 1/4 cup of warm water.
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Pour matcha over the milk, mango, and ice - stir and enjoy!