Easy Overnight Oats (gluten-free)

Recipe by Preethi Rajaguru

Difficulty level
Easy Overnight Oats (gluten-free)
Prep Time
5m
Cook Time
8h (overnight)
Servings
1-2

Overnight oats — the breakfast staple that makes itself while you’re asleep! This easy, breezy, vegan friendly recipe is a healthy and delicious way to start your day (not to mention a quiet and calming ritual before you go to bed). Made with Bored Cow Vanilla and Chocolate, mashed banana, cacao nibs, and your favorite oats, this gluten free, plant-based, high protein recipe is perfect for a quick breakfast on-the-go. Don’t forget to stir in some peanut butter, granola, or fresh fruit before you head out the door!

IN THIS RECIPE

Creamy Vanilla

Creamy Vanilla

Available in 32 oz, 11 oz
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Key Benefits

vegan-friendly

VEGAN
FRIENDLY

high-protein

HIGH
PROTEIN

gluten-free

GLUTEN
FREE

Ingredients

½ cup Bored Cow Vanilla

⅓ Bored Cow Chocolate

1 cup oats (gluten-free)

1 scoop vegan protein powder

1 tbsp cacao nibs

2 tbsp peanut butter

1 sliced banana

Key Benefits

vegan-friendly

VEGAN
FRIENDLY

high-protein

HIGH
PROTEIN

gluten-free

GLUTEN
FREE

Instructions

  1. In a container, add old fashioned organic oats, vanilla vegan protein, Bored Cow Vanilla, Bored Cow Chocolate, cacao nibs, peanut butter, banana and stir. 

  2. Cover and chill in the fridge overnight. 

  3. Wake up to a delicious, and ready, breakfast — or snack!

Milk Splatter

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