Animal-Free Ricotta Cheese (gluten-free)

Animal-Free Ricotta Cheese (gluten-free)

Recipe by Addison S. (@addisonmakes)

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Difficulty level
Did you know that you can make ricotta cheese from just three vegan-friendly ingredients? This recipe by @addisonmakes will show you how, and as a bonus, show you how to use this animal-free ricotta cheese to make a fresh and delicious dessert!
Prep Time
20m
Cook Time
10m
Servings
4

Key Benefits

vegan-friendly

VEGAN
FRIENDLY

nut-free

NUT
FREE

gluten-free

GLUTEN
FREE

Ingredients

5 ½ cups Bored Cow Vanilla

2 tbsps fresh-squeezed lemon juice

Dash of salt

1 cup strawberry jam

1 cup strawberries, sliced

IN THIS RECIPE

Creamy Vanilla

Instructions

  1. In medium saucepan on low-medium heat, bring Bored Cow and salt to just below a simmer (around 180°F) (Approximately 8 minutes).

  2. Add lemon juice, reduce heat, and gently stir for 2 minutes - until curds begin to form.

  3. Remove from heat and allow to sit 15 minutes.

  4. Use fine mesh strainer or cheesecloth, to drain animal-free whey from curds. Note: You can save the whey for bread recipes, or discard!

  5. Add curds to a dish of your choice, top with strawberry jam and strawberry slices and enjoy!

Milk Splatter