Gingerbread Muffins

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Gingerbread Muffins

Gingerbread Muffins

Recipe by Mallory Gomski, @_madebymal_

Difficulty level

Gingerbread is one of the most iconic holiday flavors - combine it with Bored Cow, and you have the perfect winter breakfast or contribution for a holiday party! This recipe packs in the warm spices of the season for a moist and delicious muffin.

Prep Time

5m

Cook Time

25m

Servings

10

Key Benefits

VEGAN
FRIENDLY

NUT
FREE

Ingredients

¾ cup Bored Cow Original

¼ cup + 2 tbsp oil

⅓ cup molasses

½ tsp vanilla extract

⅓ cup + 1 tbsp packed brown sugar

1 flax egg (1 tbsp flax + 2½ tbsp water)

1 tsp baking powder

½ tsp baking soda

1¼ cup all purpose flour

1¼ tsp cinnamon

¾ tsp ground ginger

¼ tsp clove

¼ tsp nutmeg

IN THIS RECIPE

Original

Available in 32 oz, 11 oz

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Instructions

Preheat oven to 375°F and line a muffin tray with 10 liners.
In a large bowl, combine the wet ingredients.
Once fully combined, add in all dry ingredients and whisk until just combined.
Pour batter evenly between the 10 muffin liners.
Bake for 20-22 minutes.
Enjoy!

Milk Splatter

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