Recipe by Audrey Miller

Cookie For One

If baking a single cookie, just for you, is wrong, then we don’t want to be right. This delicious, guilt free chocolate chip cookie achieves the impossible — crispy ...
If baking a single cookie, just for you, is wrong, then we don’t want to be right. This delicious, guilt free chocolate chip cookie achieves the impossible — crispy edges, soft chewy center, and vegan friendly ingredients. Made with vegan butter, Bored Cow Vanilla animal-free dairy milk, and mounds of chocolate chips, you won’t have to sacrifice flavor or texture for your dietary preferences. Whether you’re a seasoned baker or just starting out, this vegan cookie recipe is a crowd-pleaser that will satisfy even the pickiest eaters with the sweetest sweet tooths.
Difficulty Level
Key Benefits
VEGAN-FRIENDLY
NUT FREE
BUY 4-pack (32 oz)

Creamy Vanilla

FOR THIS RECIPE
$21.00
PREP TIME
10m
COOK TIME
10-15m
SERVING SIZE
1

Ingredients

¾ tsp Bored Cow Vanilla

2 tbsp vegan butter

3 tbsp brown sugar

¼ cup + 1 tbsp flour

⅛ tsp baking soda

⅛ tsp salt

1 tbsp (or more!) of chocolate chips

Instructions

  1. Add butter and brown sugar to a bowl and mix together using a fork.

  2. Add Bored Cow Vanilla, flour, baking soda, salt, and chocolate chips to the bowl and mix.

  3. Form dough into a ball and place it on a cookie sheet.

  4. Bake at 350 degrees for 10-15 minutes and enjoy!