Strawberry Corn Bread

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Strawberry Corn Bread

Recipe by Audrey Miller

Difficulty level

Strawberry Corn Bread

Prep Time

5m

Cook Time

30m

Servings

3-4

This vegan-friendly and gluten-free Strawberry Corn Bread recipe is the perfect companion to any meal. You can dip it into vegan chili, serve it with pasta salad, or enjoy it all on its own! It's sweet, savory, and sure to be your new table bread favorite!

IN THIS RECIPE

Original

Available in 32 oz, 11 oz (Coming soon!)

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Key Benefits

VEGAN
FRIENDLY

GLUTEN
FREE

NUT
FREE

Ingredients

¾ cup Bored Cow Original

½ cup Bored Cow Strawberry

1 ¼ cup flour

1 cup cornmeal

1 tsp salt

1 tbsp baking powder

⅓ cup oil

Jam of choice

Key Benefits

VEGAN
FRIENDLY

GLUTEN
FREE

NUT
FREE

Instructions

Add all dry ingredients to a bowl.
Add in wet ingredients with dry ingredients, stir to combine into batter.
Grease a bread pan and pour in the batter.
Gently fold in a few dollops of jam.
Bake at 400 degrees for 28-32 minutes.
Let cool, and serve warm!

Milk Splatter

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